Garlic Honey

100% Raw multiflora honey & garlic

• Purifies the blood
• Fights flu
• Flushes out toxins
• Cures allergies

Nutritional facts Per 100 gm 

• Energy: 300 kcal
• Protein: 0 g
• Carbohydrate: 75 g
• Fat: 0 g

Q. What is Garlic Honey?
Garlic Honey is a mixture of raw honey and garlic cloves, combining the natural sweetness of honey with the pungent flavour and health benefits of garlic.

Q. Is Garlic Honey strong in taste?
Yes, it has a distinctive sweet and savory flavor, with a mild garlic kick that balances the taste.

Q. What is crystallisation in honey?
Crystallisation is a natural process where glucose in honey forms crystals, causing it to solidify. Honey, being a super-saturated solution of glucose and fructose, crystallises over time. This doesn’t affect its quality, taste, or nutrients and is a sign of purity.

Q. How should I store Garlic Honey?
Store it in a cool, dry place, away from direct sunlight. No refrigeration is needed.

Q. How long does Garlic Honey last?
Properly stored, it can last up to 12-18 months. Check the label for the exact expiry date.

Q. Why is Healthy Roots Honey More Expensive?
Healthy Roots Honey is priced higher due to its 100% natural, chemical-free quality. It is sourced directly from traditional beekeepers who use ethical and sustainable methods. Unlike mass-produced honey, it is unprocessed and raw, preserving all its natural enzymes, nutrients, and flavors. This focus on purity and sustainability delivers authentic, high-quality honey, making it worth every rupee.