Healthy Roots Italian Chilli Oil is crafted by infusing extra virgin olive oil with red chillies. Made with a slow infusion method, it captures authentic Mediterranean flavours while keeping the natural aroma, taste, and goodness intact. Perfect for adding a gourmet touch to everyday cooking.
Benefits
- Adds a spicy-herbal flavour to food
- Rich in Vitamin E and healthy fats
- Enhances the taste of global and Indian cuisines
How to Use
- Drizzle over pizzas, pastas, noodles, and salads
- Use in marinades, stir-fries, and continental recipes
- Pair with bread as a dipping oil
- Mix with sauces for a spicy twist
Did You Know?
Italian chilli oil is a popular table condiment across Italy. It is commonly drizzled over pizzas and pastas to add heat, flavour, and aroma, making it a staple in Mediterranean kitchens.
