Moth Khakhra, made from moth beans, wheat flour, and stone-ground spices, is a traditional snack. Moth Khakhra is a good source of protein, fiber, vitamins A, C, & K and iron, offering a healthier alternative to many conventional snacks.
Being low in fat and rich in dietary fiber, moth khakhra can be a guilt-free indulgence. Handcrafted with care, these crispy, flavorful discs are a perfect accompaniment to your tea or a tasty anytime treat.
Benefits of Moth Khakhra
Here are some benefits of eating Moth Khakhra
Delightful and nutritious snacks
Moth khakhra is not only delicious but also healthier because it has a great source of protein, fiber, iron, and vitamins A, C, & K.
Low in fat & rich in fiber
Moth khakhra belongs to an authentic flavor profile, earning it a prominent place for low-calorie snack lists
Moth Khakhra can be enjoyed on its own or with your favorite dip. It can also be used to make wraps, sandwiches, and even pizzas.
Easy to carry
Moth khakhra is a shelf-stable snack that doesn't require any cooking, and this specialty makes it perfect for on-the-go snacking. It can be an excellent choice for a lunchbox, taking to work, or simply enjoying a quick snack between meals
How to enjoy Moth Khakhra?
On its own: Moth khakhra is a delightful combination of nutty flavor and crispy texture, making it the best choice of snack.
- Enjoy with your favorite dip: Moth Khakhra can be enjoyed with a variety of dips, such as chutney, pickles, yogurt, hummus, or guacamole.
- In wraps and sandwiches: Moth Khakhra can be used to make wraps and sandwiches. It is a great alternative to bread or tortillas.
- In pizzas: Moth Khakhra can be used to make pizzas. It is a healthier alternative to pizza crust.
Order your Moth Khakhra today from Healthyroots!
We offer a great range of moth khakhra including traditional Moth Khakhra as well as flavored Moth Khakhra, such as garlic, chili, and masala. We also offer Moth Khakhra in a variety of sizes and packages, so that you can choose according to your preference.