Extra Virgin Olive Oil & Cold Pressed Coconut Oil

Extra Virgin Olive Oil: 100% pure, first cold-pressed from premium olives.

Cold-Pressed Coconut Oil: Made from fresh, raw coconuts using a traditional extraction process.

Extra Virgin Olive Oil – Rich in antioxidants, supports heart health, and enhances flavor.

Cold-Pressed Coconut Oil – Boosts metabolism, deeply nourishes skin & hair.

For Extra Virgin Olive Oil

• Calories - 866 kcals
• Total Fat - 98 g
• Carbohydrates - 0 g
• Saturated Fats - 16 g
For Coconut Oil

• Calories - 899 kcals
• Carbohydrates - 0 g
• Proteins - 0 g
• Total Fat - 100 g
• Saturated Fats - 92.3 g

For Extra Virgin Olive Oil

Q. What does "extra virgin" mean?

A. It refers to the highest grade of olive oil, made through mechanical methods without heat or chemicals. It is valued for its exceptional quality, rich flavor, and high nutritional content.

Q. Where are the olives sourced from?

A. The olives are sourced from premium groves in Spain, known for producing high-quality olive oil.

Q. How should it be stored?

A. Store in a cool, dark place, away from sunlight and heat. Always ensure the bottle is tightly sealed after use.

For Coconut Oil

Q. What is wood-pressed coconut oil?
A. Wood-pressed coconut oil is a pure and natural oil extracted using a traditional wooden press (Kachi Ghani). This age-old method preserves the oil’s nutrients, aroma, and flavor, making it a healthier and more authentic alternative to modern extraction techniques.

Q. Is wood-pressed coconut oil good for hair?
A. Absolutely! Wood-pressed coconut oil deeply nourishes and conditions your hair, reducing breakage, hair fall, and dandruff. It’s also great for skin—use it to moisturize dry skin or even as a natural makeup remover that clears out pores.